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Why we love Britain: Our ‘Best of Blighty’

For many of us, wherever we've ended up, Great Britain continues to play a significant role in our lives – and remains a huge source of pride.

Why we love Britain: Our ‘Best of Blighty'
Crumpets have long been a favourite of Britons and Anglophiles around the world. Photo: Getty Images

Whether you’re native-born, or simply a keen anglophile, there’s something about the UK – its music, food, culture and history – that is loved by many. That’s because the British Isles are, despite their relatively small size, still a global giant in many respects.  

Together with British Corner Shop – an online supermarket that delivers British food all over the world – let’s sit down with a nice cuppa and celebrate what’s (more than) OK about the UK. 

Music: From Music Hall to Acid House 

Music has always been the pulse of Britain. From the songs of bards, to bawdy music hall ballads, the British have always loved exploring the world (and themselves) through song.

For the rest of the world, it was the ‘British Invasion’ of the sixties that was the first real exposure to the sound of the UK. The Beatles, The Rolling Stones, Led Zeppelin, Queen – each of these bands redefined popular music, along with the rhythm and blues sound brought from the US. Then came the raucous sound of punk – The Sex Pistols and The Buzzcocks defying social convention in their own unforgettable way. 

As time progressed, new waves of bands came to rewrite the songbook when it came to their specific style. In the eighties, Iron Maiden, Judas Priest and Motörhead hammered out a new metal sound, as The Smiths, The Stone Roses and The Happy Mondays pioneered the alternative Indie sound. 

During the nineties, the ‘Battle of Britpop’ between Oasis and Blur established the idea of ‘Cool Britannia’. Elsewhere, in warehouses and fields across the country, acts like The Chemical Brothers, Fatboy Slim and Underworld played raves and club nights that shaped the endlessly evolving world of dance music. 

To this day, the UK music scene is a massive export, with new acts constantly storming worldwide charts – from Adele to Harry Styles, Dua Lipa to the King of Grime himself, Stormzy! – the Brits are a constant powerhouse when it comes to music.

What’s your favourite British export? If it’s tea and treats you’re missing, British Corner Shop has got your covered

The Rolling Stones, along with other ‘British Invasion’ acts, redefined popular music. Photos: Getty Images

Film: Reel Britannia 

While most of us automatically think of Hollywood when film is mentioned, Britain’s screen industry has been captivating audiences for over a century. 

Charlie Chaplin was truly one of the worlds’ first true movie stars and had crowds roaring with laughter in the twenties, while in the thirties, Cary Grant and Errol Flynn smouldered – when not doing a little bit of swashbuckling. 

You can’t talk about cinema for long without mentioning Pinewood and Elstree Studios, such are their legendary reputations as centres for movie magic. From Alfred Hitchcock thrillers to the spectacle of Star Wars, without these classic sound stages and the film professionals working there, we’d be without some of our favourite flicks. 

Today, James Bond continues to shatter box office records with his Walther PPK, while Harry Potter (and the Fantastic Beasts crew) enchant new generations of kids.

Comedy: Are you having a laugh? 

Ask people what shaped their sense of humour and Monty Python will be a very common answer. From a bunch of mates having a laugh in university reviews, they would go on to conquer the world with their absurd, surreal, yet insightful brand of comedy. They’re not messiahs though – they’re just very naughty boys! 

Brits are known for their wit, dry sense of humour and keen eye for satire. Subsequent generations would have their sides split by TV shows such as The Young Ones, I’m Alan Partridge, political satire show Spitting Image, the wonderful comical duo of French and Saunders, and of course the various iterations of Britain’s most cunning schemer, Blackadder

Recently, we’ve seen another renaissance in British comedy, with shows like The Mighty Boosh, Peep Show, Friday Night Dinner and Fleabag brilliantly skewering various aspects of British life. 

Comedy of all kinds remains one of Britain’s most potent cultural exports. Fringe festivals like the annual Edinburgh Festival Fringe (now in its 75th year!) and small-venue stand-up nights are fertile ground for new talent, with many of today’s biggest acts finding their big breaks that way. Today, stand-up comedy giants like Bill Bailey, Jimmy Carr, Russell Howard and Sarah Millican are loved by audiences globally.  

Heritage: A real Game of Thrones

When George R. R. Martin was looking for inspiration for his series A Song of Ice and Fire, he borrowed heavily from the real-life ‘War of the Roses’ that raged across England in the fifteenth century. 

That’s because British history is cool. It’s full of heroic battles, vicious scheming, impressive castles and inspirational moments. It’s a story of family feuds and the struggle for greater freedoms – and often stranger than fiction! 

Of course, much of Britain’s heritage is still there to be enjoyed. From The Tower of London to Stonehenge or Hampton Court Palace, millions flock to historical attractions across England, Scotland, Wales and Northern Ireland to immerse themselves in the adventure. 

Fish and chips are a British invention and a favourite shared meal. Photo: Getty Images

Food: No, really, the food is pretty great! 

Honestly, for all the jokes that people make regarding its blandness and stodginess, British food has plenty to offer. 

The UK produces stunning cheeses, meat and ale, with farmer’s markets selling farm-fresh ingredients for the table each week. Who doesn’t love a good roast beef, with a crispy Yorkshire pudding? 

It’s not just fresh produce that Britons love. Whether it’s a toasty buttered crumpet, shortbread biscuits, or a sandwich with a spread of Branston Pickle, British snacks and bakery goods keep the world turning for Brits and UK-lovers.

When it comes time for a treat, for example, Cadbury chocolates are a classic that have been satisfying sweet tooths since 1831. For a wide range of high-quality, delicious dishes, snacks, sauces and staples, all Brits know and love Marks & Spencer – it’s long been the place to turn. 

The good news is, for those missing a taste of home – British Corner Shop can deliver thousands of the UK’s most loved food and drink brands right to your doorstep in the EU.

Plus, in 2018 British Corner Shop partnered with M&S Food, allowing them to deliver over 600 quality M&S products all over the world, including their famous Percy Pig sweets, delicious crumpets and quality hot cross buns within their bakery range, and beautifully unique seasonal products.

The best part is, you can order all these delicious treats into the EU without having to worry about paying additional VAT or customs fees, thanks to British Corner Shop’s new European warehouse.

So, whether you’re craving a hot slice of buttery toast slathered in Marmite, or a McVitie’s Hobnob dunked in a steaming cup of M&S Luxury Gold tea, British Corner Shop have you covered! 

Get a taste of the UK delivered to your front door with British Corner Shop

Member comments

  1. We used BCS for a time and they were very good until Brexit. They ran into supply and delivery problems and opened an EU operation to fix the issues. It’s fair to say we were sympathetic as many things were out of their direct control. However, when things are down to them, they take a very strange and poor stance to clients when issues arise. They commonly short shipped orders which are weight based for delivery but flatly refused to supply the missing items FOC and fulfill the original order. This meant we had to reorder the missing products but pay another delivery charge, totally unfair indeed! The products also rocketed in price when we last looked so we decided it wasn’t worth the hassle. We also managed to find Heinz baked beans at our local store for Euros 1.20 a tin and our choice in France is very very good for replacement UK favorites. The BCS is not a patch on its former self, a great pity but “C’est la vie”

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DISCOVER NORWAY

Where are Norway’s Michelin star restaurants?

Norway is home to four new Michelin-starred restaurants following the recent publication of the Nordic Countries Guide for 2022. These are all the Norwegian restaurants to receive a star in the Michelin Guide. 

Where are Norway’s Michelin star restaurants?

Four new Norwegian restaurants received Michelin stars when the Nordic Countries Guide for 2022 was published this week. 

Scandinavia’s cooking elite gathered in Stavanger on Monday to award this year’s stars and individual honours for chefs in the Nordics. 

Three of the new stars awarded were given to restaurants in Oslo, while the other star was given to an eatery in Bergen, taking the number of Michelin-starred restaurants in the city on Norway’s west coast to two. 

One of the newcomers, Hot Shop, named after the former sex shop the building used to house, is located on Københavngata street in east Oslo. The canteen-style bistro serves tasting menus based on seasonal, local ingredients, which the Michelin Guide describes as “elegant, vibrant and technically adept, with delicate touches and real depth of flavour”. 

Schlägergården in Lilleaker, on the eastern outskirts of Oslo, was also awarded its first star. However, it was the fourth time restaurant manager Bjørn Svensson had received a star for one of his restaurants. The restaurant is in a converted 18th-century farmhouse with a set menu consisting of local produce, some foraged, grown, or preserved by the eatery’s staff. 

Michelin describes the food there as “pure, expertly crafted dishes which have bold, emotive flavours”.

Located right on the border of Grünerløkka and St. Hanshaugen in central Oslo is Hyde, the third restaurant in the capital to receive its first Michelin star this year. The guide credits the service and “laid-back, lively atmosphere” as major pulls for the restaurants.

Over on Norway’s west coast, Lysverket in Bergen was awarded a Michelin star. The eatery serves up creative, modern takes on Norwegian dishes accompanied by craft cocktails. The restaurant is housed in an art museum with the menus showcasing “intelligently crafted, balanced dishes”. 

The other restaurant in Oslo, boasting a glowing review from the Michelin guide, was Maaemo, which retained its three Michelin star status. The new Nordic cuisine behemoth focused on organic and biodynamic produce is located in the heart of Oslo on Dronning Eufamas gate street.

A few other chefs and restaurants received accolades at this year’s presentation. Heidi Bjerkan took home two awards, the first for excellent service at her sustainable Michelin-starred restaurant Credo. One of her other restaurants, Jossa Mat og Drikke, won a green star, given to eatery’s that excel in sustainable operations. 

A Norwegian, Jimmy Øien, scooped the award for the best young chef. Øien is the chef at Rest located on Kirkegat in Central Oslo and holds a green star for sustainable practices. The menu heavily emphasises using imperfect produce, which other places may otherwise discard. 

Several restaurants also retained their status. Renaa, with its kitchen located in the heart of the restaurant, has two Michelin stars and is commended by the guide for the quality of its Norwegian seafood dishes and the bread it produces at a nearby bakery. 

The 2022 guide also includes Kontrast (Oslo), Statholdergaarden (Oslo) , Under (Lindesnes), the biggest underwater restaurant in the world, Sabi Omakase (Stavanger), Bare (Bergen), FAGN (Trondheim), Credo (Trondheim) and Speilsalen (Trondheim), which all have one Michelin star.

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